Pennsylvania Code (Last Updated: April 5, 2016) |
Title 7. AGRICULTURE |
PART III. Bureau of Food Safety and Laboratory Services |
Subpart B. Liquid Foods |
Chapter 57. Milk and Dairy ProductsGeneral Provisions |
SubChapter B. LABELING |
Section 57.41. General labeling requirements
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(a) Containers, including bulk containers, shall carry minimum labeling including, without limitation:
(1) Name of the product.
(2) Net contents.
(3) Milkfat content, in the case of lowfat dairy products.
(4) Name and address of the processor or distributor. When the name and address of a distributor appears in lieu of that of the processor such words as Mfg. for, Dist. by, or Packed for shall also appear on the package. Products showing a general address or the name and address of a distributor shall be further labeled to identify the processing plant by assigned numerical code or the plant name and address.
(b) Brand names, or breed names, if applicable, may not conflict with designations approved by the Department.
(c) Designations, including those for new products, shall be approved by the Department prior to use.
The provisions of this § 57.41 adopted November 28, 1975, effective November 29, 1975, 5 Pa.B. 3100.