Chapter 15. Control and Eradication of Pullorum Disease  


Section 15.1. Definitions
Section 15.2. Flock and participation
Section 15.3. [Reserved]
Section 15.4. Official bacteriological monitoring program
Section 15.5. Collection of blood samples
Section 15.6. Commercial flocks
Section 15.7. Identification of the flock
Section 15.8. Hatcheries
Section 15.9. Records of movement and reports of official tests
Section 15.10. Importation and intrastate transportation of program birds and their hatching eggs
Section 15.11. Exhibition of program birds
Section 15.12. National poultry improvement plan
Section 15.13. Fowl typhoid
Section 15.14. [Reserved]
Section 15.15. Flock medication
Section 15.21. Testing requirements for pullorum-typhoid free flock status
Section 15.22. Volumes, breeds and ages for testing
Section 15.23. Testing requirements for infection
Section 15.24. [Reserved]
Section 15.25. [Reserved]
Section 15.26. [Reserved]
Section 15.31. [Reserved]
Section 15.32. [Reserved]
Section 15.33. [Reserved]
Section 15.41. General requirements
Section 15.42. Free flying birds
Section 15.43. Removal of reactors
Section 15.44. Incubators
Section 15.45. Hatching trays
Section 15.46. Shipping containers
Section 15.51. Advertising to be truthful
Section 15.52. [Reserved]
Section 15.53. [Reserved]
Section 15.61. [Reserved]
Section 15.62. [Reserved]
Section 15.63. Indemnity

Notation

Authority

   The provisions of this Chapter 15 issued under the Pennsylvania Meat and Poultry Hygiene Law of 1968 (31 P. S. § §  483.1—483.24); and section 40 of the act of July 22, 1913 (P. L. 928, No. 441) (3 P. S. §  430), unless otherwise noted.

Source

   The provisions of this Chapter 15 amended through November 18, 1977, effective November 19, 1977, 7 Pa.B. 3361, unless otherwise noted.

Cross References

   This section cited in 7 Pa. Code §  3.116 (relating to commercial, backyard or exhibition types of poultry, water and game fowl and their hatching eggs); and 7 Pa. Code §  3.196 (relating to commercial, backyard or exhibition types of poultry, water and game fowl and their hatching eggs).