Pennsylvania Code (Last Updated: April 5, 2016) |
Title 40. LIQUOR |
PART I. Liquor Control Board |
Chapter 5. Duties and Rights of Licensees |
SubChapter D. SANITARY CONDITIONS AND LIGHTING AND CLEANING OF MALT OR BREWED BEVERAGE DISPENSING SYSTEMS |
Section 5.50. Definition
Latest version.
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The following words and terms, when used in this subchapter, have the following meanings unless the context clearly indicates otherwise:
Malt or brewed beverage dispensing systemA keg or other container of malt or brewed beverages together with all components used to serve those beverages on draft.
The provisions of this § 5.50 adopted March 5, 2010, effective March 6, 2010, 40 Pa.B. 1149.
Notation
The provisions of this § 5.50 adopted under section 207(i) of the Liquor Code (47 P. S. § 2-207(i)).